So this entry is about my son enjoying his one of many play-dough time. We let him exploring and experimenting with this dough. Buat sendiri, cost rendah makanya lantak la nak campur ke nak apa ke..dah abis, ibu buat lagi yer...Kos?
Tepung gandum 1kg = RM2.00 (tak habis sekilo pun)
Cream of Tartar = RM3.00++ (depending on size n kedai, ini mmg habis)
Garam = RM1.00++ (pilih paling murah, bukan untuk dimakan jadi tak payah la guna yang garam bukit bagai)
Air, minyak masak = kos minimum
Hasil? selambak kot...I could get my fist-size of clump for each colour, worth every RM rather than buying a cup of RMxx. Inilah hasil kreativitinya..
Let him explore and experiment with my mould. Takpe, boleh basuh dan tidak bertoksik. Masuk mulut pun takpe, benda dah masak tapi boleh jamin mesti dia luah balik sebab MASIN!!!
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